PENNSYLVANIA - Philadelphia has officially shed its "cheesesteak-only" reputation, stepping into 2026 as the undisputed heavyweight champion of the American culinary scene. Fresh off the heels of the city’s first-ever MICHELIN Guide inclusion and gearing up for the nation’s 250th birthday, the "City of Brotherly Love" is serving up a "brazen" new identity that is currently dominating Google Discover and local news feeds.

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PENNSYLVANIA - For decades, it was the "golden rule" of the American kitchen: stay away from animal fats. But as we enter 2026, a culinary revolution is sizzling across the Commonwealth, and it's being led by an ingredient your grandmother likely kept in a ceramic jar on her counter: Beef Tallow.

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PENNSYLVANIA - In the world of Northeast Pennsylvania (NEPA) foodies, the most brazen discoveries often happen where you least expect them. For years, locals have known that some of the best Pizza comes from gas stations in Scranton, but a new contender has emerged in the tiny town of Greeley that is redefining "gas station food" entirely.

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This traditional cooking fat is taking the culinary world by storm, and for good reason. Rendered from the suet of grass-fed cattle, it is making a comeback thanks to its rich flavor and numerous benefits. It's especially gaining traction at music festivals, where food lovers gather to enjoy new and eco-friendly food options. As festival-goers seek out new tastes and environmentally conscious options, this sustainable ingredient stands out as a delicious and responsible choice.

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Philadelphia, PA -Center City East, Old City & Washington Square West, are the hottest brunch spots in Philly. Forget white toast and greasy hash browns; these Best-of-Philly brunch menus are creating exciting flavors into our favorite meal of the week, Brunch!.

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NEW JERSEY - New Jersey has officially earned its stripes in the Pizza wars, with Food & Wine magazine naming it the number one state for Pizza. From thin-crust Italian classics to the unique "tomato pie" style, the Garden State offers a delicious, diverse Pizza trail for every palate.

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Philadelphia, PA—Bourbon Whiskey is a form of American Whiskey that is barrel-aged and distilled, primarily utilizing corn as its main ingredient. In Philadelphia, Bourbon can be found at most drinking establishments, and listed below are a few of our favorite locations to enjoy the brown spirits.

PENNSYLVANIA - Finding an authentic cafecito in Philadelphia has become a bit of a challenge recently, as several long-standing favorites—including Home Cuban Cafe, Cafe Clave, and Alma de Cuba—have permanently closed. Additionally, as of late 2025, the local staple Mixto Restaurante has also shuttered its doors to make way for a new concept.

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PHILADELPHIA, PA – Happy Bear Coffee Company (Happy Bear) has officially signed a lease to open its first-ever brick-and-mortar location at the Philadelphia Navy Yard. Announced by Ensemble/Mosaic on December 15, 2025, the new flagship café and wine bar represents a significant milestone in the Navy Yard's ongoing transformation into a vibrant, mixed-use community.

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PENNSYLVANIA - Looking for the best hot chocolate in Delco? When the cold weather rolls into Delaware County, PA, nothing beats a warm, decadent mug of cocoa. From classic diner fare to rich, espresso-spiked creations, Delco's local eateries and coffee shops offer a perfect, cozy treat to satisfy your sweet tooth.

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NEW JERSEY - In New Jersey, hot chocolate is a sweet idea any day of the year, not just on National Hot Chocolate Day. From gourmet bean-to-bar creations to whimsical, heavily-topped concoctions, the Garden State offers a variety of spots sure to warm you up this winter.

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PHILADELPHIA (Nov. 19, 2025) — If Friday Saturday Sunday is the spirited dinner party and Her Place is the rowdy gathering of friends, Provenance is the symphony. Located in a discreet, historic row house in Society Hill, Provenance has rapidly established itself as the most technically ambitious restaurant in Philadelphia. Following last night's Michelin ceremony at the Kimmel Center, Chef Nicholas Bazik and his team have been awarded a Michelin Star, validating a concept that inspectors described as a "high-wire, high-stakes performance."

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DELAWARE - From the Christiana Mall to the beaches, the national wave of store closures will reshape shopping habits across the First State this year. Here’s what you need to know.

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VIRGINIA - Virginia is a unique beast when it comes to secondhand shopping. You have the wealthy DC suburbs dumping high-end designer labels in the North, the artsy hipster enclaves of Richmond curating eclectic streetwear in the middle, and the massive military population in Hampton Roads keeping a steady flow of furniture and gear moving in the South.

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DELAWARE - If your TikTok "For You" page or Instagram Reels have felt a little repetitive lately, shake off the January slump and look closer to home. A quiet revolution is happening in Delaware's culinary scene, and it's not taking place in white-tablecloth establishments. It's happening in neon-drenched noodle bars in Newark and sultry, tucked-away jazz lounges just outside Wilmington.

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PENNSYLVANIA - For nearly 80 years, the small borough of Berlin in Somerset County has punched far above its weight class in the global snack arena. But as 2026 begins, the "Sweetest Town in Pennsylvania" is facing a salty reality. Following the final stages of a phased permanent closure that began last year, the Snyder of Berlin manufacturing plant is officially seeing its final production runs this quarter.

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NEW YORK - Happy New Year, New York! As the ball dropped in Times Square, a series of significant legislative changes officially took effect across the Empire State. Following a high-stakes budget cycle in 2025, the State "Affordability Agenda" is now a reality, bringing a mix of higher wages, sweeping tax relief, and new consumer protections.

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WEST VIRGINIA - West Virginians are starting 2026 with a handful of significant legislative changes that directly impact their monthly budgets. From a mandatory raise for the State lowest earners to a historic shift in how food benefits can be spent, the financial landscape of the "Mountain State" is evolving.

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