My New University City Go-To: A First Taste of Corio's Pizza and Pasta

PHILADELPHIA - I'm always on the hunt for a great new spot in University City, a place that can work for a quick solo lunch or a more relaxed, casual dinner. So, when I heard that a new pizza and pasta place called Corio had opened at 3675 Market Street, I knew I had to check it out.

A Foodie's Guide to Philadelphia:

PHILADELPHIA - Welcome to Philadelphia, a city where American history was made and a vibrant culinary scene thrives on every corner. From iconic sandwiches that spark passionate debates to world-class restaurants and charming neighborhood cafes, Philly is a true food lover's paradise. This guide, drawing from the extensive coverage on PhillyBite.com, will take you on a journey through the must-visit historical sites and the essential eats that define the City of Brotherly Love.

The Cheddar Cheese Ball Cheesesteak at Not Just Bagels

ALLENTOWN, PA - The great thing about this cheesesteak adventure is that you never know where you'll find a hidden gem. I found myself in Allentown on an early Sunday morning, hoping to discover something new, something different. I might have been picturing an old farmhouse or a forgotten corner store, but I’ll take my gems however they come. And I found one at Not Just Bagels.

5 of New Hampshire's Best Hot Dog Spots

New Hampshire may be known for its stunning mountains and scenic coastline, but it also boasts a passionate and surprisingly diverse hot dog scene. From legendary roadside vans and beachside shacks to historic lunch wagons, the Granite State is a haven for hot dog lovers. Whether you crave a simple, perfectly steamed classic or a gourmet creation piled high with unique toppings, here is a guide to five of the best and most beloved hot dog spots you need to try in New Hampshire.

Free French Fry Day at Chickie's & Pete's in South Philly

Philadelphia, PA - One of Philadelphia's most delicious and heartfelt traditions returns this week! Chickie’s & Pete’s is celebrating National French Fry Day with its 12th Annual "Crabfries® for Heroes" event this Friday, July 11, 2025. For one day only, the iconic crab house and sports bar will offer its world-famous Crabfries® for just $1, with all proceeds benefiting the families of fallen police officers.

A Guide to Philadelphia's Best Pasta-Making Classes

PENNSYLVANIA - Philadelphia's rich Italian-American heritage means the city is a paradise for pasta lovers. But why just eat pasta when you can learn the time-honored craft of making it yourself? From the heart of the Italian Market to chic modern kitchens, Philadelphia offers a fantastic array of hands-on pasta-making classes perfect for a date night, a unique outing with friends, or a solo culinary adventure. This guide will walk you through some of the best and most highly-rated spots where you can learn to mix, knead, roll, and shape your way to pasta perfection.

Top-Rated Pasta Making Classes in Philadelphia:

1. La Cucina at the Market (Reading Terminal Market Area)
   • What to Expect: Situated just steps from the bustling Reading Terminal Market, La Cucina at the Market offers authentic, hands-on Italian cooking experiences. Their pasta-making classes are a cornerstone, where you'll learn to make various pasta shapes completely from scratch. They also offer classes focused on gnocchi and other Italian specialties.
   • The Vibe: Consistently receives rave reviews, with customers praising the knowledgeable instructors, fun atmosphere, and delicious results. It's a fantastic introduction to Italian cooking in a central location.
   • Location: 1206 Arch Street, Philadelphia, PA 19107
2. Old City Kitchen (Old City)
   • What to Expect: Old City Kitchen provides a variety of culinary experiences, and their "Pasta Making Basics" class is one of their most popular offerings. In a stylish and modern kitchen setting, students learn the fundamentals of creating fresh pasta dough and shaping classic pasta forms.
   • The Vibe: Known for being intimate and fun, it's an excellent spot for both beginners and those looking to refine their skills. They also host private events and other cooking classes.
   • Location: 218 Market St, Philadelphia, PA 19106
3. Homemade by Bruno (South Philadelphia)
   • What to Expect: Dive deep into the craft with skilled pasta (a female pasta maker) Janine Bruno at Homemade by Bruno. This South Philly spot offers authentic pasta-making and tasting courses where you can learn the art of creating various pasta types by hand, often focusing on regional Italian traditions.
   • The Vibe: An intimate and passionate environment perfect for those who want to learn from an expert dedicated to preserving the craft of handmade pasta.
   • Location: 1245 S 15th St, Philadelphia, PA 19147
4. Hudson Table (Northern Liberties)
   • What to Expect: Hudson Table offers a wide range of interactive, hands-on cooking classes in a beautiful, modern kitchen space. Their class offerings frequently include pasta making, often as part of a larger "Modern Italian Cooking" or seasonal menu workshop.
   • The Vibe: Fun, social, and engaging. It's praised for being enjoyable even for those who might prefer to observe, making it an excellent option for couples or groups with varying levels of kitchen confidence.
   • Location: 1001 N 2nd St, Unit 1, Philadelphia, PA 19123
5. Italian Table Philadelphia (South Philadelphia)
   • What to Expect: This South Philly cooking school provides a warm and authentic setting for learning the art of Italian cuisine, with a strong emphasis on pasta making. Classes here often feel like you're learning cherished family recipes in an Italian home kitchen.
   • The Vibe: Highly rated for its personal touch and authentic approach to teaching Italian cooking traditions.
   • Location: 1341 S Bouvier St, Philadelphia, PA 19146
6. Cozymeal Cooking Classes (Various Locations)
   • What to Expect: Cozymeal is a platform that connects you with local chefs offering cooking classes in various locations, including their own studio spaces. They frequently feature multiple pasta-making courses, ranging from learning to make ricotta gnocchi with kale pesto to mastering classic fettuccine.
   • The Vibe: The experience varies depending on the chef and location but generally focuses on small, interactive classes. It's a great way to find a class that fits your specific interests and schedule.
   • Location (Main Hub): 325 Chestnut St, Ste 800, Philadelphia, PA 19106

What You'll Learn:

In a typical Philadelphia pasta-making class, you can expect to learn the following:

• The fundamentals of making fresh egg or semolina pasta dough.
• How to properly knead, rest, and roll out your dough.
• Techniques for cutting and shaping various types of pasta, such as fettuccine, pappardelle, ravioli, or orecchiette.
• How to create a simple, delicious sauce to accompany your fresh pasta.

Learning to make pasta in Philadelphia is a delicious and rewarding way to connect with the city's rich Italian heritage. Whether you choose a class in a bustling market, a chic modern kitchen, or an intimate neighborhood spot, you'll leave with new skills, a full stomach, and a deeper appreciation for the art of fresh pasta. So, roll up your sleeves, grab a rolling pin, and get ready to create some culinary magic!

Massachusetts Best Buffets

Massachusetts offers a diverse culinary landscape where food lovers can find a fantastic array of all-you-can-eat dining experiences. Beyond traditional buffets, the state is home to interactive hot pot restaurants and authentic Brazilian grills, offering a unique and bountiful feast. Whether you're craving Asian specialties, sizzling grilled meats, or a fun, hands-on meal, the Bay State has a buffet to satisfy every appetite. Here is a guide to some of the best all-you-can-eat spots to try.

Chef Carlos Aparicio Expands His El Chingón Empire

PHILADELPHIA, PA – Behind every great restaurant is a great story, and for El Chingón, that story belongs to Chef Carlos Aparicio. A two-time James Beard Award nominee, Aparicio is now expanding his celebrated Mexican restaurant concept with a new location in Fishtown, opening June 18. This opening is the latest chapter in a remarkable culinary journey that began in Mexico and was forged in some of Philadelphia's most iconic kitchens.

Pennsylvania's Brisket Quest: A Guide to the State's Best BBQ

PENNSYLVANIA - While Pennsylvania might not be a traditional barbecue state like Texas or the Carolinas, a passionate and burgeoning BBQ scene has taken root across the Commonwealth. A new generation of pitmasters, dedicated to the art of low-and-slow smoking, are producing world-class barbecue that can stand up to the best in the country. The ultimate test for any smokehouse is its brisket, and Pennsylvania is home to several spots that have mastered this notoriously tricky cut of meat. Here is a guide to some of the best places to find incredible BBQ brisket in Pennsylvania.

Why Flavorsome Food in Philly Starts with Simple Ingredients

PENNSYLVANIA - The city of Philadelphia, also known as Philly, is renowned for its rich history, vibrant culture, and, of course, its delectable cuisine. From the Philly cheesesteak to the soft pretzel and scrapple, Philadelphia's traditional culinary landscape showcases simple yet punchy flavors that keep the city's food scene always enticing. Many might question: how does Philly consistently produce such compelling, mouth-watering dishes? The answer lies not in the complexity of the recipes, but in the simplicity and the quality of the ingredients used.