Philadelphia, PA - With spring in full gear and summer on its way, the Philadelphia region will keep bellies full with a delicious, mostly neighborhood-centric lineup of food and drink festivals.
Philadelphia, PA - Bistrot La Minette , Chef-Owner Peter Woolsey established himself as one of the city’s most capable French chefs at Bistrot La Minette, which he owns along with his wife, Peggy Baud-Woolsey.
Philadelphia, PA - It’s called “the Oscars of food,” and this week in Chicago, three Philadelphia culinary stars brought home gold. At the James Beard Foundation Awards on May 1,
Philadelphia, PA - As Philadelphia’s dining scene continues to grow, the city’s bistros, gastropubs, brasseries, eateries, diners and fast-food spots are growing by…hours. By law in Philly, last call at the bar happens at 2:00 a.m. Last call for food, however, is anywhere from 11:00 p.m. to never.
Bistrot La Minette (located at 623 South 6th Street, Philadelphia, PA 19147). PhillyBite recently had the oppertunity to sit down with Executive Chef Kenneth Bush for a one-on-one interview with with Contributing Writer Karen Macaraya.
Philadelphia, PA - Just in time to kick off National BBQ Month and then rock your taste buds all summer long, Quiznos, the pioneer of the toasted sandwich, is excited to offer two new BBQ pulled pork sandwiches featuring slow-roasted pork and tasty recipes developed with chefs from the National Pork Board.
Philadelphia, PA - McDonald's Restaurants of the Greater Philadelphia Region announces the launch of new, premium Signature Crafted Recipes™ menu items. As part of McDonald's multi-year food journey, the Signature Crafted Recipes utilize high-quality ingredients in three delicious new recipes featuring Pico Guacamole, Sweet BBQ Bacon and Maple Bacon Dijon sauces, paired with the choice of 100 percent beef ¼ lb. patty, Buttermilk Crispy Chicken or Artisan Grilled Chicken. Customers will also have the option of an artisan roll or sesame seed bun to complete their Signature Crafted Recipes sandwich.
Philadelphia, PA - After first opening Amada back in 2005, Chef Jose Garces opened Tinto, his second restaurant in 2007, at 114 South 20th Street in Rittenhouse. One of our favorite restaurants in the city, Tinto is an intimate wine bar and tapas restaurant that was the first in Philadelphia to showcase the authetic tastes of the Basque country, the coastal and mountainous region that is located between France and Northeastern Spain.
Center City Philadelphia, PA - Want a lighter, fresher option for dining in the city? Then VERTS Mediterranean Grill is just what you are looking for. A zesty outlook and change from the mundane VERTS offers an array of tastes and options that will awaking your senses and treat your soul to something healthy.
Philadelphia, PA - National Empanada Day, on Saturday, April 8th, Revolution Taco and Puyero Venezuelan Flavor will each feature empanada specials and off-menu features all weekend long. Details, photos and a suggested tweet are below.