The Chillin Pineapple In Wildwood Offers Up Dole Whip

The Chillin Pineapple

Dole Whip (Photo: Instagram)

Jersey Shore
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The Wildwoods—The Chillin Pineapple is opening on the Wildwood Boardwalk and serving the original Dole Whip treat, soft-serve ice cream, 12 different flavors of lemonade, cotton candy, and mango-flavored drinks.


Escape to a Tropical Paradise with Dole Whip on the Wildwood Boardwalk


Indulge in a taste of paradise with the iconic Dole Whip, now available on the Wildwood Boardwalk. This refreshing, dairy-free soft serve, a beloved treat at Disney parks, has finally arrived at the Jersey Shore, bringing its tropical flavors and creamy goodness to beachgoers and boardwalk wanderers alike.

The Chillin' Pineapple, located within the Boardwalk Mall under Capt'n Jack's Island Grill, is your one-stop shop for this iconic treat. While the classic pineapple flavor is a fan favorite, The Chillin' Pineapple offers seven additional fruit flavors to tantalize your taste buds. Imagine savoring a creamy mango Dole Whip as you stroll along the boardwalk or cooling down with a refreshing raspberry swirl on a hot summer day.

Dole Whip's History

Created by Dole Food Company in 1986, Dole Whip quickly became a cult favorite at Disney parks. It's served in various forms, from classic cones and cups to floats and nachos. Its unique combination of sweet, tangy flavors and dairy-free formula makes it a refreshing and satisfying treat for all ages.

Where to Find Your Dole Whip Fix

The Chillin' Pineapple, located at 2705 Boardwalk in Wildwood, New Jersey, is the ultimate destination for Dole Whip enthusiasts. Their convenient location makes it easy to grab a cone while exploring the boardwalk's many attractions or taking a break from the beach.



So, if you're looking for a taste of the tropics in Wildwood, look no further than The Chillin' Pineapple. Indulge in a Dole Whip and experience the sweet, refreshing flavors that have made it a beloved treat for generations.


JOY Phillybite
Joy Franklin
Food and Event Writer
My joy is aimed at food and foodie lovers. I enjoy covering trends, issues, and all things Philly

 



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