Philadelphia, PA -- Relive your favorite childhood flavors with Girl Scout cookie milkshakes at P'unk Burger at 1823 East Passyunk.
Philadelphia, PA - East Passyunk Restaurant Week returns with new and returning fan-favorite eateries such as Bing Bing Dim Sum and Cantina Los Caballeritos. Flannel, Gabriella's Vietnam, and Noir Restaurant & Bar offer three-course prix-fixe lunch and dinner options from Monday, 02/27, through Friday, 03/10.
Philadelphia, PA -This old-school Italian restaurant serves authentic homemade pasta. It is set in a former 19th-century hardware store and is open only on weekends. If you go, make a reservation. The one-woman kitchen and vintage decor give it an old-world feel. It also offers an excellent BYOB option.
Philadelphia, PA - A new charcuterie and salumeria opened in South Philadelphia. Heavy Metal Sausage Co. grew from a pop-up to a permanent location in South Philly, founded by charcuterie and salumi enthusiasts from France and Italy. Customers can pick up sandwiches or a charcuterie board to go. The menu features dishes like Poppe's Sandwich, which includes a beutelwurst, lettuce, and green garlic aioli. They can also order a chef's selection of charcuterie with pickles.
Philadelphia, PA - South Street Headhouse District is honoring Black History Month with a self-guided tour that will take visitors throughout the district to locations that have shaped the history and culture of the city.
Philadelphia, PA - If you're looking for a great new restaurant in the South Philly area, try Dough Head Pizza. Its owner, Joe Betzala, received special training from Gregorio Fierro and has years of experience in the restaurant and catering industry. His focus is on making great pizza.
Philadelphia, PA - It all began more than 100 years ago when Salvatore and Christina Marra came to America. With a great entrepreneurial spirit, the Marra's started their Italian American restaurant in 1927 in South Philadelphia.