‘Luscious,’ ‘yummy,’ ‘delicious,’… people fall short of praises when speaking of Texas-style barbecue. In fact, each time I put a tender slice of Texas-style barbecue into my mouth, the juicy and flavorful piece of meat convinces me that the Texans were the only ones to perfect the BBQ art. Nonetheless, it is not just the taste factor; the Texas bar-b-qs enjoy equal acceptance as health food.
Philadelphia, PA - Every spring, North Americans gear up their grill, stock up on the meat and prepare for many mouth-watering barbecues. But how much do we really know about the art of barbecuing? From the familiar pastime’s origins to surprising tips and tactics, this list will provide you with all the information you need to wow your friends at the next neighborhood barbecue!