Philadelphia, PA - In a sandwich town like Philadelphia it's not surprising to find some great Banh Mi around town. Also known as the Vietnamese hoagie, Banh Mi consists of a French baguette, with pickled and fresh vegetables and topped off with a protein, such as pulled pork or tofu. The name comes from the Vietnamese word for bread or more specifically the French baguette. A staple in Vietnamese cuisine and unlike the traditional French baguette the Vietnamese version is made with rice and wheat flour.
Philadelphia, PA - Get egg-cited! National Deviled Egg Day is coming up this Friday, November 2nd and it’s time to celebrate. From sturgeon caviar to bacon to smoked salmon toppings, we gathered the most delicious Deviled Eggs in Philly. One restaurant is even giving away free deviled eggs! Here’s how some top restaurants in the area are celebrating. Trust us, it’s all egg-cellent.
Philadelphia, PA - Philly has become something of a burger-city of lately. Every-where you look nowadays from taverns, gastro-pubs and restaurants have added their special Burger to the menu. The Burger has even made its way into some of the city's high-end steakhouses. Hence we've decided to make a list of our favorites throughout the city.
Philadelphia, PA - Is definitely a city so widely known for its cheesesteaks as well as roast pork sandwiches, But also is one of the nation’s best vegan towns, with emerging new restaurants popping up every single year.