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Fri, Dec

4th Annual Pour the Core: Hard Cider Festival

The 4th Annual Pour the Core: Hard Cider Festival will be returning to Philadelphia on October 15, 2016 from 12:30pm to 4:00pm. This year will bring even more cider and a contest to remember! Tickets ($45) are on sale now

4th Annual Pour the Core: Hard Cider Festival

PhillyBite10Philadelphia, PA - The 4th Annual Pour the Core: Hard Cider Festival will be returning to Philadelphia on October 15, 2016 from 12:30pm to 4:00pm. This year will bring even more cider and a contest to remember! Tickets ($45) are on sale now, use code PHILMYTUMMY for $10 off! Each ticket includes a five ounce souvenir tasting cup (sponsored by Woodchuck Cider) and the freedom to enjoy two-ounce samples from any vendor!

BBQ 101: What is Korean BBQ

"Korean BBQ" was made up by Koreans who live here in the States. It was a way for Korean restauran

BBQ 101: What is Korean BBQ

PhillyBite10The phrase "Korean BBQ" was made up by Koreans who live here in the States. It was a way for Korean restaurant owners to advertise what they were selling. Americans are less likely to understand what "bulgogi" or "bulgalbi" is. Not only is it hard to pronounce, it doesn't even sound good to eat. The phrase "Korean BBQ" fixed all that. People understood what is was, albeit wrongly, and it sounded pretty good too.

UberEATS FREE Capogiro Ice Cream Offer

UberEATS FREE Capogiro Ice Cream Offer

UberEATS FREE Capogiro Ice Cream Offer

PhillyBite10Summer might be coming to a close, but the temperatures are still heating up. To help keep you cool, we’re delivering FREE Capogiro ice cream through the (new) UberEATS app.

BBQ 101: Outdoor Barbecue Catering Events

It’s your gathering and you need everything to be just right. There are so many considerations and so much to do. Planning, finding a date, organizing; not to mention everything that needs to be done on the day of the event. Many people simply don’t host because it is too much work.

BBQ 101: Outdoor Barbecue Catering Events

PhillyBite10It’s barbecue season! Time to get outdoors, invite family and friends and have a celebration. But, if you have ever hosted an outdoor event, you know how much work it can be.

More Articles ...

  1. Cooking 101: Deep Fat Fryers
  2. BBQ 101: Ideas For Your Next Barbecue Grill Menu
  3. BBQ 101: The Bbq Smokers Guide
  4. BBQ 101: Bacon Wrapped Scallops
  5. Seafood Cooking 101: Clams From The Chef
  6. BBQ 101: Barbecue Grilling Safety Tips
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