PHILADELPIHA - Travelers passing through Philadelphia International Airport (PHL) now have a delectable new reason to arrive early or enjoy a layover. The beloved and historic Oyster House, a true Philadelphia seafood institution, has officially opened its newest outpost, bringing its fresh catches and signature dishes to the connector space between Terminals B and C. This much-anticipated arrival, which debuted around May 30, 2025, offers passengers an authentic taste of Philly's vibrant and storied food scene before they even leave the city.
A Philly Original Takes Flight
The opening of Oyster House at PHL is a significant addition to the airport's dining landscape and a key part of MarketPlace PHL’s ongoing initiative to curate and cultivate shops and restaurants that are true Philadelphia originals. This allows travelers from around the world to experience the city's unique culinary identity.
“Oyster House is a Philly original, and its presence at PHL offers the traveling public a chance to experience our city’s vibrant and storied food scene,” said Mel Hannah, Vice President and General Manager of MarketPlace PHL. “We’re proud to continue showcasing local brands that represent the spirit and creativity of Philadelphia.”
What's on the Airport Menu? Fresh Seafood and Classic Favorites:
Passengers can expect many of the beloved signature dishes that have made the original Oyster House a Center City institution for decades. The airport location features:
- A Dedicated Raw Bar: Offering a curated selection of fresh oysters, clams, and other premium shellfish, all shucked to order and served perfectly chilled over ice.
- Iconic Lobster Rolls: A chance to indulge in Oyster House's famous lobster rolls.
- Traditional Seafood Dishes: A variety of classic seafood preparations reflecting the restaurant's commitment to quality and tradition.
A Legacy of Quality:
The original Oyster House has been a cornerstone of Philadelphia's dining scene for many years, earning a loyal following among foodies for its consistently fresh seafood, traditional preparations, and bustling, welcoming atmosphere. The new airport location aims to bring that same level of quality and experience to travelers. Visuals of the new space showcase an inviting interior dining area and a prominent raw bar, echoing the charm of its flagship restaurant.
Elevating the Airport Dining Experience:
This new Oyster House is more than just another airport eatery; it's a destination. It provides a fantastic opportunity for passengers to enjoy a high-quality, sit-down seafood meal, a quick dozen oysters at the raw bar, or a delicious lobster roll before their flight.
The official landing of Oyster House at Philadelphia International Airport is exciting news for both locals familiar with its longstanding reputation and visitors seeking an authentic taste of the city. Located conveniently between Terminals B and C, it’s the perfect spot for a pre-flight indulgence or a memorable meal during a layover. Next time you're flying through PHL, make sure to carve out some time to experience this iconic Philadelphia seafood gem.
