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PHILADELPHIA - Traditional stadium food has undergone a massive evolution over the past decade, moving far beyond basic hot dogs and boxed soft pretzels. That evolution is front and center on the concourse this fall, highlighted by a bold collection of new food at The Linc that transforms everyday comfort food into restaurant-caliber entrees.
PHILADELPHIA - Get ready to bleed green. As the Eagles return for the 2026 season, the city and surrounding suburbs are gearing up for another unforgettable year of football. Here at PhillyBite Magazine and WherePhilly, we know that finding the perfect game day atmosphere is a serious local tradition. Whether you want to join a massive tailgate lot party, post up at a neighborhood bar with an elite game day cheesesteak, or grab takeout packages for your own home watch party, we have you covered.
PHILADELPHIA - Fishtown's beloved Lebanese dining destination, Suraya, is preparing to host a one-night-only culinary event that seamlessly bridges the vibrant flavors of the Levant with coastal Mexican cuisine. On Tue, September 22, the restaurant will welcome Chef Alejandra "Ale" Kuri from Austin, Texas, for a highly anticipated collaboration dinner.
A hands-on dining revolution is sweeping across the East Coast, and it requires tying on a plastic bib before you even look at the menu. The Cajun seafood boil has transformed from a regional Southern specialty into a widespread culinary obsession. By swapping out white tablecloths and fine china for butcher paper, plastic gloves, and steaming bags of heavily spiced shellfish, the modern seafood boil offers an unmatched, communal dining experience.
Philadelphia, PA - If you haven't had Crab du Jour seafood before, you might be wondering: What is it? This new restaurant from Raleigh, N.C., brings a Louisiana flair to your next seafood meal. The chain has eighty locations in fifteen states. While it's not in every city, it is expanding rapidly.
Philadelphia, PA - Put out a plate of homemade brownies, and that plate will soon be empty. It doesn't matter if it's a plain chocolate brownie or a gourmet brownie – eating brownies makes us feel good. Here's a selection of great brownie recipes for you to enjoy.
PHILADELPHIA - Philadelphia's matcha scene just got a little greener. Aokō Matcha, a Japanese-inspired specialty café known for its intensely flavored matcha gelato and drinks, has officially arrived in Center City.
PHILADELPHIA - The Philadelphia dining scene is about to get a highly anticipated infusion of Northern Italian culture. James Beard Award-winning restaurateur Ellen Yin and her acclaimed High Street Hospitality Group are gearing up for the August 18 soft opening of Bar Cicci (pronounced: CHEE-chee), a new neighborhood café and aperitivo bar set to debut along Rittenhouse's vibrant culinary corridor.
PHILADELPHIA - Philadelphia's pastry scene is about to get significantly sweeter—and a lot flakier. For months, Center City residents have been keeping a close eye on the prominent corner of 16th and Walnut Streets, waiting to see what would take over the former Republic Bank space. The wait is finally coming to an end. Somedays Bakery, the wildly popular, Queens-born artisanal pastry shop, is officially making its Philadelphia debut. The highly anticipated Rittenhouse Square location is scheduled to open its doors in September 2026.
PHILADELPHIA - After 68 years and four generations of family ownership, Kelly's Seafood closed its doors on August 31, 2026. Located in the Bustleton neighborhood at 9362 Old Bustleton Avenue, the iconic restaurant was a cherished part of local history and a gathering place for generations of residents since 1958. From its humble beginnings as a small luncheonette, it grew into a beloved neighborhood landmark known for its nautical decor, signature snapper soup, and warm atmosphere.
PHILADELPHIA - Manayunk is preparing to say goodbye to a true neighborhood institution. Jake's & Cooper's Wine Bar, the beloved culinary anchor of Main Street, will permanently close its doors on October 19, 2026. The closure marks the end of a remarkable 39-year run for the local staple.
PENNSYLVANIA — For Pennsylvanians, nostalgia is a powerful force. From the neon lights of family-owned pizzerias to the towering roller coasters of "trolley parks," the Keystone State has a rich history of landmarks and brands that once defined the local experience. As of 2026, many of these icons have faded into history, replaced by digital storefronts or reclaiming forests.
