Philadelphia, PA - For more than 30 years, ethnic food enthusiasts have enjoyed family-style Ethiopian and Eritrean food in the cozy atmosphere inside or on the patio, where diners eat with their hands. With more than 40 beers to choose from and lively music (including karaoke and DJs), patrons get their fill of more than just food.
Philadelphia, PA - Chili Szechuan, This mid-range Chinese restaurant offers a two-part menu of Szechuan cuisine and Americanized Chinese cuisine. Popular items include chili- or flash-fried chicken and extra-spicy Dan Dan Noodles.
Philadelphia, PA - Chengdu Famous Food, known as a Sichuan gem among locals, this establishment serves up dry pots, ice jellies and steamed and pan-fried dragon buns as part of its elaborate menu.
Philadelphia, PA - Aksum Cafe, This North African, European, Middle Eastern bring-your-own-bottle (BYOB) spot is known along the Baltimore Avenue corridor for its vegetable tajines, Lebanese lemon chicken and shrimp, Greek lamb chops and tapas. Bonuses: A great kids’ menu and weekend brunches of Moroccan chicken and waffles, apricot-stuffed French toast and tofu scrambles.