Philadelphia, PA
- I love BBQ food, anything from on the grill or straight out of the smoker. Everything seems to taste better barbecued, and there's always that one relative in every family with the title "The BBQ Master." However, sometimes the master of BBQ doesn't live with you, and you need to leave the house for a great BBQ experience.
Philadelphia's BBQ Bonanza: A Smokin' Hot Guide to the City's Best
Philadelphia's food scene is renowned for its cheesesteaks and hoagies, but don't sleep on its barbecue offerings! The city boasts a vibrant BBQ scene where pitmasters serve mouthwatering ribs, brisket, and pulled pork that rival traditional barbecue hubs. Whether you're a die-hard carnivore or just looking for a flavorful meal, these spots will satisfy your cravings.
1. Mike's BBQ (East Passyunk): With rave reviews touting its brisket and pulled pork as "unmatched," Mike's BBQ has earned its spot at the top of many Philly BBQ lists. Its no-frills setting focuses on what matters most: delivering exceptional smoked meats.
2. Fette Sau (Fishtown): This Stephen Starr establishment is a favorite among BBQ enthusiasts. The industrial-rustic atmosphere sets the stage for a meat-centric feast featuring dry-rubbed, in-house smoked meats, craft beers, and whiskeys.
3. Sweet Lucy's Smokehouse (Northeast Philly): A Philly institution, Sweet Lucy's offers hickory-smoked ribs, chicken, and other BBQ classics in generous portions at reasonable prices. It's a go-to for families and anyone seeking a satisfying meal.
4. Zig Zag BBQ (Fishtown): This spot brings a unique twist to the BBQ scene, blending Texas, Tex-Mex, and even "stoner snack" vibes. Their creative menu features smoked whole chicken, brisket sandwiches with a Southeast Asian twist, and other unexpected delights.
5. Angry Deekin BBQ (Spring Garden): If you like fall-off-the-bone ribs, Angry Deekin BBQ is a must-try. Their ribs and other smoked meats are slow-cooked to perfection, resulting in tender, flavorful bites.
6. Dibbs BBQ (Overbrook Park): Dibbs BBQ is another local favorite, earning praise for its juicy brisket and perfectly cooked chicken. Their menu offers a range of classic BBQ dishes and sides, all made with care and attention to detail.
7. Mahalo Hawaiian BBQ (South Street): To taste the islands, Mahalo Hawaiian BBQ serves juicy and flavorful BBQ chicken alongside other Hawaiian specialties. It's a unique addition to Philly's BBQ scene.
8. Charlies Country Ribs (Diamond Street): This no-frills spot is known for its finger-licking good ribs and excellent customer service. It's a casual and affordable option for satisfying your BBQ cravings.
9. Nick's Charcoal Pit (Snyder Avenue): Nick's Charcoal Pit is another local gem, garnering rave reviews for its delicious BBQ and friendly service. Their menu features a variety of smoked meats and classic sides, all cooked over charcoal for that authentic smoky flavor.
10. Jomon Japanese BBQ & Hot Pot (Center City): For a unique twist on BBQ, check out Jomon. This Japanese spot offers in-table grills and an all-you-can-eat menu featuring a variety of meats and vegetables. It's a fun and interactive dining experience.
Philadelphia's BBQ scene constantly evolves, with new spots and established favorites continuing to innovate. Whether you prefer your BBQ with a side of Texas twang, a touch of Asian flair, or a classic Philly attitude, there's something for everyone in the City of Brotherly Love. So fire up your appetite and explore the diverse and delicious world of Philadelphia barbecue!
