DELAWARE STATE - Delaware may be the second smallest state in the U.S., but when it comes to flavor, it's home to some giants. Among them is Tenderbones Rib Shack, a Bear, Delaware institution renowned for its mouthwatering, fall-off-the-bone ribs and what many claim to be Delaware's largest cheesesteaks. This family-owned restaurant has carved out a unique niche in the First State's culinary landscape, drawing hungry crowds with its generous portions, bold flavors, and commitment to quality.
Tenderbones Rib Shack: Home of Delaware's Largest Cheesesteaks
Tenderbones Rib Shack doesn't just serve cheesesteaks; they serve behemoths. Their signature cheesesteak, often dubbed "Delaware's Largest" in local media and by enthusiastic customers online, is a two-foot-long monster that weighs in at a whopping three pounds, as advertised on their menu and confirmed by numerous customer reviews. This isn't just a novelty act; it's a serious commitment to delivering a genuinely satisfying cheesesteak experience loaded with a generous amount of steak and your favorite toppings.
More Than Just Size: Quality Ingredients and Flavor
While the size of Tenderbones' cheesesteaks is undoubtedly a significant draw, the quality keeps customers returning. They use thinly sliced, high-quality ribeye steak, ensuring a tender and flavorful base for their creations, as their promotional materials emphasize. Customers can customize their cheesesteaks with various cheeses, including classic American, provolone, and the ever-popular Cheez Whiz, along with a selection of toppings like onions, peppers, and mushrooms.
Fall-Off-The-Bone Ribs: A Tenderbones Specialty
Tenderbones Rib Shack isn't a one-trick pony. As their name suggests, they're also masters of the art of barbecue. Their ribs, slow-cooked to perfection and slathered in their signature BBQ sauce, are a menu highlight, often described as "fall-off-the-bone tender" by satisfied customers on review platforms like Yelp and TripAdvisor. They offer various rib options, from individual portions to full racks, perfect for sharing (or not!). They also have pulled pork and chicken on their menu.
A Family-Owned Tradition: More Than Just a Restaurant
Tenderbones Rib Shack is more than just a place to grab a massive cheesesteak or a rack of ribs; it's a family-owned business with deep roots in the Delaware community. Founded by [Insert Founder's Name Here - if you can find this information], the restaurant has been serving delicious food and warm hospitality for [Number] years, as detailed on their website or in local news articles. This commitment to the community is reflected in their friendly service and dedication to providing a welcoming atmosphere for all. They also offer catering for special events and have a food truck.
Tenderbones Rib Shack has earned its reputation as a Delaware dining destination thanks to its commitment to quality, generous portions, and its claim to fame: Delaware's largest cheesesteak. But beyond the sheer size of their signature dish, the combination of flavorful food, fall-off-the-bone ribs, and a welcoming, family-friendly atmosphere makes Tenderbones a true standout. Whether you're a local or just passing through the First State, visiting Tenderbones Rib Shack is a must for any serious food lover.