PHILADELPHIA, PA — The grueling Philly regional bracket has wrapped up, and the champion has been crowned. After battling through a fiercely competitive field of 16 top-tier contenders, Jaxx Steaks Taproom has officially won the Best of Philadelphia Region in the 2026 March Cheesesteak Madness!
Consistency is Key in the Judges' Bracket
Surviving the Judges Bracket isn't just about putting together one lucky sandwich; it's a test of absolute endurance and consistency. Every cheesesteak is rigorously scrutinized and judged on three separate occasions to ensure it delivers perfection every single time it hits the grill. Jaxx proved they have the stamina and the quality to outlast the competition.
Focusing on the "Steak" in Cheesesteak
If you've been following the ongoing drive to hit 1,000 different cheesesteaks, you already know I've had my fair share of Jaxx cheesesteaks over the years—usually paired with a few excellent craft beers from their extensive tap list. But this year, they brought something truly special to the tournament.
Jaxx has noticeably doubled down on the steak in their cheesesteak. Whatever they are doing back in that kitchen, along with a perfectly calibrated hit of black pepper, is making the natural, savory meat flavor absolutely pop. It's a nicely cut piece with no gristle, packed with flavor.
The onions and cheese haven't gone anywhere—they are beautifully present, completely melted in, and serving as the ultimate supporting cast to the star of the show. Sitting on a fantastic, soft-but-crisp roll that collapses perfectly around the meat, this is an incredibly solid, traditional cheesesteak.
Moving on to the Final Four
With an incredible cut of meat, an amazing roll, and a great Wharton Street taproom vibe to match, Jaxx Steaks Taproom has earned its spot. Jaxx is officially back in the Final Four, and the Madness rolls on
