The Oak Lane Diner (Photo: Google)

The Oak Lane Diner is unique in the hearts of Philadelphia locals, who were devastated when it was shuttered due to an unfortunate fire in 2015. After nearly a decade of silence, the beloved establishment is set to welcome customers through its doors again. Tony Elebah, the former owner of the diner, is determined to revive its legacy and bring back the cherished memories associated with the iconic eatery.

Beautiful elegance in the middle of Philadelphia's Old City. With towering columns, radiant skylights, and a grand staircase framing an iconic art deco waterfall, stepping into the historic Curtis Atrium is like entering an era when elegance was natural and luxury was standard. These days the 100-year-old structure offers downtown Philadelphia’s most amazing weddings, starting with the airy 12-story chamber in which couples recite their vows to the beautiful bridal suite hidden away in the spacious, finely detailed cocktail hour in the mezzanine.

When it comes time to dance and dine, custom tapestries and lighting transform the atrium to an intimate ballroom — and a canvas for decor both tastefully simple and ornately embellished. A complete on-site kitchen, recently installed by Constellation, guarantees a fresh, delicious culinary experience for wedding guests.

Ketchup is a popular condiment enjoyed by many, but have you ever wondered how long it can last in your refrigerator? Typically, ketchup can last for about 1 year when stored properly. This is due to a few key factors that help preserve its freshness.

One of the main reasons ketchup has a long shelf life is because of its high acidity. The acidic nature of ketchup creates an environment that inhibits the growth of bacteria, preventing spoilage. Additionally, many brands of ketchup contain preservatives such as potassium sorbate or sodium benzoate. These preservatives further help to extend the ketchup's shelf life by acting as antimicrobial agents.

It is important to note, however, that as ketchup ages, its quality and flavor may deteriorate. Over time, the ketchup may develop an off-putting color, texture, or odor. Therefore, it is always a good idea to inspect the ketchup before using it to ensure it is still fresh and safe to consume.

To maximize the shelf life of your ketchup, it is recommended to store it in a tightly sealed container in the refrigerator. This helps to maintain its quality by protecting it from exposure to air and other contaminants. It is also important to keep the ketchup away from direct sunlight and heat, as these factors can accelerate spoilage.

It's worth mentioning that the expiration date on your ketchup bottle can vary depending on the brand. Therefore, it is essential to check the expiration date to determine its freshness. If the ketchup has been opened for an extended period or shows any signs of spoilage, it is best to err on the side of caution and discard it to ensure food safety.

However, it is crucial to use your judgment and follow proper storage guidelines to maintain the best quality and ensure food safety. By doing so, you can enjoy your ketchup with confidence, adding that extra touch of flavor to your favorite meals.

Neighboring the art museums new Stir Restaurant is a brand-new cafeteria, quite a bit larger than The Art Museum’s former cafeteria, the new space will seat up to 160 visitors.

The Café stretches the entire width of the building, with views overlooking the East Terrace as well as the back garden and a view of the Schuylkill River towards West Philadelphia on the other side. The cafeteria will feature stations for specialty sandwiches, in-season salads, brick oven pizzas, and coffee, providing visitors with convenience and casual dining services featuring a wide range of options.

Yet another feature to expect, is the opening of the North Entrance at street level in beginning of 2019, which will feature a new espresso bar inside the Vaulted Walkway which will be accessible to the general public once more, for the first time ever since the 1970s. Here guests will be able to sip coffee and taste home-made pastries, sit back, and relax all the while finding an astonishing perspective of the building’s monumental façades thru the skylights above.    

Cocktail sauce typically lasts for up to two weeks when stored in the refrigerator. The longevity of the sauce depends on several factors, such as the quality and freshness of the ingredients used and how well it has been sealed and stored. Proper storage is crucial to maintaining its quality and preventing bacterial growth.

Cocktail sauce is made from a combination of ingredients like ketchup, horseradish, Worcestershire sauce, and other flavorings. These components can vary in stability and shelf life. It is important to ensure that all the ingredients used are within their expiration dates before making the sauce.

Once prepared, the cocktail sauce should be stored in an airtight container to prevent contamination and maintain its freshness. It should be kept in the refrigerator, which helps slow down bacterial growth. If you notice any signs of spoilage, such as an off smell, mold, or changes in texture or color, it is best to discard the sauce to avoid any potential foodborne illnesses.

To ensure the longest possible shelf life, it's recommended to consume the cocktail sauce within two weeks of preparation. However, always check for any signs of spoilage before using.

Thousands Walk To Fight Suicide In Dallas and Philadelphia

Philadelphia, PA - Suicide is the nation's tenth leading cause of death and the rate is rising. To bring greater awareness to this tragic yet preventable cause of death, the American Foundation for Suicide Prevention is holding two Out of the Darkness Overnight Walks – the first in Dallas on June 2-3 and the second in Philadelphia on June 16-17.

Photo: Habit Burger Grill

Philadelphia, PA - If you're looking for the best burger in Cherry Hill, NJ, you can try any of these places. From Habit Burger Grill to Five Guys, you're sure to find one that's the perfect combination of taste and price. We've also included the Silver Diner, Fatburger & Buffalo's Express, and the Silver Diner. Read on to learn more about each of them! And as always, don't forget to stop in at one of these other locations!

Raw Can Roll Café - Wayne, Pa

Raw Can Roll Café – Everything here qualifies as “clean eating.” While some items are cooked, the vast menu of smoothies, cleansing juices and zucchini pastas—not to mention four different kale salads—makes it easy to stay on a raw-eating plan.

We've been looking forward to the reopening of Top Tomato Bar & Pizza for a few years. Its casual atmosphere and delicious signature pizzas make it a popular dining choice in the midtown village neighborhood. This restaurant will also serve pasta dishes and deli sandwiches. We'll keep an eye on this new establishment for updates. For now, you can enjoy its pizzas and portions of pasta at a nearby location.

Top Tomato Bar & Pizza Reopening in Midtown Village

If you've been missing Top Tomato, you're not alone. The beloved Philadelphia restaurant is reopening at 116 S. 11th Street on April 29. There'll be a grand reopening party from 7–9 pm with free food and live music. The restaurant features 16 beer taps and happy hour Monday through Friday.

Chef Roberto Juarez - Blue Corn, 940 S. 9th Street, (215) 925-1010