Philadelphia, PA - Red Owl Tavern is a modern American restaurant and bar perched on the corner of 5th and Chestnut Streets in Philadelphia’s Old City neighborhood. Directly across from Independence Hall and the Liberty Bell, Red Owl’s menu is described as rustic, with an emphasis on seasonal flavors.
Breakfast, lunch and dinner are served daily. Red Owl Tavern also features two exceptionally attractive private dining rooms below the main restaurant, taking advantage of the building’s original bank vault and arched brick ceilings to create unique spaces for groups of 10 to 30 guests. An expansive and attractive outdoor patio flanks Independence Mall where diners can indulge in modern American fare directly across from where the Declaration of Independence was signed when weather permits. 422 Chestnut St., Philadelphia, PA; www.RedOwlTavern.com, 215- 923-2267.
News, Events and Specials:
Lobster Clambakes -, the only full-service restaurant on Independence Mall, is thrilled to announce the return of their über-popular, New England-style Lobster Clambakes — available now through Labor Day and just $25 every Monday.
Seafood lovers can indulge in a classic one-pot feast filled with mouth-watering mussels, clams, shrimp, fingerling potatoes and corn on the cob topped off with a one pound lobster.
“After last year’s success, we are excited to re-introduce this fun and delicious summer special,” said Restaurant Operations Manager Michael Kurtz. “We’re bringing a taste of the shore to the corner of 5th and Chestnut streets!”
Additionally, guests can pair local craft beers such as an ice cold New Zealand IPA from Red Owl Tavern’s May Brewer of the Month, award-winning Vault Brewing Company of Yardley, PA for just $5 additional.
Plentiful outdoor tables flank both 5th and Chestnut streets boasting views of Independence Mall and just one block away from just one block away from Museum of the American Revolution.
Lobster Clam Bakes are available Tuesday-Sunday for $39.
Additional Red Owl Tavern highlights include a new seasonal cocktail menu, crafted by Kyle Darrow, Lead Bartender and recent winner of the Visit Philly With Love competition, celebrates the art culture and history of Philadelphia. Some standouts include The Key and The Kite - concocted with Rhubarb Infused Fords Gin, Lemon, Cardamon Bitters and Ginger beer; and the Penn’s Treaty - mixed with Bourbon, Black Pepper Tincture, Lemon, Strawberry Bell Pepper and White Balsamic Shrub. Guests can also find his winning cocktail; Art of the City featuring Black lime infused Bluebird Gin, Lime, Pastis, Orgeat Syrup and egg white, at participating hotel bars across Philadelphia.