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Wine 101: Cabernet Sauvignon

The Cabernet Sauvignon berries have very tough skin which guards it from different diseases and wastage and provides it power to put up with the autumn rains. Due to these particular properties and excellent aroma, Cabernet Sauvignon has become world wide popular.

Wine 101: Cabernet Sauvignon

Cabernet Sauvignon is a very popular type of red grape. It is widely used for wine production around the world. It shares the top position with Chardonnay which is a green skinned grape species. Cabernet Sauvignon is widely cultivated in almost every wine-producing regions of the world. This grape variety needs a lengthy growing season to be ripened properly but the major shortcoming of this particular grape is - it yields very low.Cabernet Sauvignon is a very popular type of red grape. It is widely used for wine production around the world. It shares the top position with Chardonnay which is a green skinned grape species. Cabernet Sauvignon is widely cultivated in almost every wine-producing regions of the world. This grape variety needs a lengthy growing season to be ripened properly but the major shortcoming of this particular grape is - it yields very low.

Angry Orchard's New Hard Cider Walden Hollow

Angry Orchard's New Hard Cider Walden Hollow

Angry Orchard's New Hard Cider Walden Hollow

PhillyBite10WALDEN,  JUNE  28,  2016  –  Angry  Orchard  today  announced  the  release  of  its  new  year-­‐round   specialty  hard  cider,  Walden  Hollow.  This  is  the  first  cider  from  Angry  Orchard  to  be  made  exclusively   with  apple  varieties  from  New  York  State,  including  varieties  from  last  year’s  harvest  at   the  Angry  Orchard   in  New  York’s  Hudson  Valley,  and  heirloom  apples  from  other  local  orchards.      

Buffalo Trace Distillery: Experiments with Infrared & Whiskey

BUFFALO TRACE DISTILLERY RELEASES BOURBON EXPERIMENT USING INFRARED LIGHT WAVES

Buffalo Trace Distillery: Experiments with Infrared & Whiskey

Two Experiments Employing Short and Medium Wave Light Make Up the First Experimental Collection Release for 2016 FRANKFORT, Franklin County, Ky - Buffalo Trace Distillery has engaged in an unconventional way to use infrared light waves for its latest bourbon experiment, applying the light waves to barrels before charring, with the goal of learning how new and different flavors can be drawn from the oak.

More Articles ...

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  2. Sam Calagione Founder of Dogfish Head Craft Brewery New Book
  3. Guide to Choosing The Right Type Of Wine
  4. How To: The Basic Guide to Beer Making
  5. Ommegang Brewery & Philly Beer Week's: Cooperstown Craft Beer Campout
  6. Victory Brewing Co. and Southern Tier Brewing Unite
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