Philadelphia, PA
- Philadelphia Brewing Company is pairing with award-winning, grain-to-glass distillery, Bluebird Distilling, for Tiki Invasion -- an exciting Tiki pop-up featuring Tiki cocktails, a Tiki Garden, and beer release on Wednesday, August 28 from 5 to 10 pm.
Tiki Invasion Pop-up Philly
Tiki Invasion will launch of Philadelphia Brewing Co.’s Tahitian Wheat, a tropical-influenced wheat beer along with a fruity punch. At 4.5% ABV, this session-able brew is a purple-red hue, made with cherry, pineapple and pomegranate juice, creating the perfect late-summer sipper.
“We’re excited to re-release our Tahitian Wheat after it sold out last summer!” said Nancy Barton, Co-Owner of Philadelphia Brewing Co. “It’s also a fun way to partner with our friends at Bluebird Distilling! We can’t wait to break out the flamingos, leis, and Tiki poles.”
Customers can enjoy two highlighted Tiki cocktails courtesy of Bluebird Distilling - a Classic Daquiri ($10) made with Bluebird Distilling Sugarcane Rum, lime juice, and simple syrup, and a GG & BB ($10), a Dark & Stormy riff made with Bluebird Distilling Dark Rum, Commonwealth Cider Gregarious Ginger, and fresh lime.
“The Tiki pop-up is the ultimate mid-week escape -- and let’s be real, what’s better than sipping a Bluebird rum cocktail under a palm tree?” said Bluebird Distilling Founder, Jared Adkins.
The pop-up will be in the newly expanded beer garden in front of Philadelphia Brewing Company where guests can bask in the glow from the light-up palm trees, salvaged from a defunct Hooters, while sipping on their Tiki tipple of choice and listening to Tiki tunes.
