STELLA BLU, GYPSY SALOON & SOUTHERN CROSS KITCHEN SHOW THEIR LOVE FOR VALENTINE’S DAY

101 Ford Street, Conshohocken, PA 19428

(610) 825-7060

Appetizers

Roasted Pear & Arugula Salad $22

Asiago cheese, bacon, roasted red peppers served with a shallot, honey, balsamic vinaigrette

Tuna Tartare $15

Served with a lemon & sriracha aioli, with fried butternut squash chips

Crab Rangoons $15

Crab filled dumplings, deep-fried with a sweet & spicy soy dipping sauce

Warm Figs & Burrata Cheese $14

Sauteed figs with mint, honey, butter and balsamic over fresh burrata

Entrees

Blackened Chilean Sea Bass $32

With fingerling potatoes, fava beans, roasted butternut squash, grape tomatoes and sage, topped with jalapenos and a lime aioli

Eight Ounce Bacon Wrapped Filet Mignon $34

Served with grilled asparagus, lobster mashed potatoes, portabella mushrooms topped with fennel and a cabernet red wine sauce

Surf n’ Turf $36

Mini filet mignon (three ounce) with sautéed mushrooms and a six-ounce tarragon butter poached lobster tail served with grilled asparagus and mashed potatoes

Shrimp Fra Diablo $26

Fresh pappardelle pasta served with jumbo shrimp in a spicy homemade marina

Gluten Free Penne with Sweet Italian Sausage $22

In a roasted eggplant, caper marinara topped with fresh herbs, ricotta cheese and shaved parmesan

128 Ford Street, Conshohocken, PA 19428

(610) 828-8494

Soup

Mushroom Soup $8

With truffle oil

Appetizers

Six Baked Oysters $15

With garlic oregano breadcrumbs

California Shrimp Stack $15

Layered brown rice, shrimp, avocado and cucumber with siracha sauce and toasted sesame seeds

Grilled Romaine $12

Topped with pico de gallo, chipotle mayo, sour cream, and cheddar cheese

Entrees

Baby Lamb Chops $38

Cranberry, port, mint demi glaze with sautéed spinach and mashed potatoes

Pan Seared Boneless Pork Chop $23

Sauteed onions and jalapenos topped with two fried eggs and a side of rice pilaf

Grilled Ahi Tuna $26

Seasoned tuna served rare with grilled zucchini, tomatoes and sautéed spinach, citrus ponzu sauce, sriracha and wasbi paste

Veal Osso Bucco $39

Over creamy polenta and roasted Brussels sprouts

Chestnut Fettuccine in a Parmesan Crisp Bowl $26

Sauteed shrimp, sundried tomatoes, jalapenos, pesto sauce with pine nuts

8 East 1st Avenue, Conshohocken, PA 19428

(484) 344-5668

Appetizers

Corn and Crab Chowder $10

Shrimp Spring Roll $12

Served with sweet & sour brown sauce

Arugula & Endive Salad $10

Gorgonzola, candied walnuts, cherry tomatoes, with a strawberry vinaigrette

Entrees

Stuffed Tilapia $26

Lump crab and jumbo shrimp, citrus beurre blanc, vegetable cous cous

Lamb Chops $28

Blackberry brandy sauce, rosemary roasted fingerling potatoes, wild mushrooms

Seared Chicken Breast $24

Honey soy glaze, cashew fried rice, green beans

Desserts $8

Peach Cobbler

Vanilla ice cream

Chocolate Raspberry Tart