Philadelphia, PA—Philadelphia is a great city worth visiting. While here, you can get an authentic taste of some of the country's most iconic foods, many of which originated in Philly or nearby parts of Pennsylvania.
Philadelphia's Must-Try Foods
Philadelphia has a rich culinary tradition; no trip is complete without sampling some of its iconic dishes. So, if you're visiting Philadelphia, what should you eat first?
How about starting with the city's most famous creation, the Philly cheesesteak? This city specialty is simple: it's made with thin strips of grilled steak piled onto a long roll and topped with cheese, onions, and mushrooms—a must-try item for any visitor! You can even take a Philadelphia cheesesteak tour to experience the best the city has to offer.
The next Philly food to try is the Philadelphia hoagie. Honestly, if you've ever had a sub sandwich, a hoagie is similar but significantly better. A hoagie also comes on a long roll filled with sliced deli cheese and cold-cut meats, topped with lettuce, tomato, onions, and a hint of vinegar oil or mayo.
For breakfast, a Philly must-try is scrapple. It may not sound like something you'd want to try when you hear what it is, but it's tastier than it sounds. What is Philadelphia scrapple? It's made from pork scraps, trimmings, cornmeal flour, and spices. This mixture is formed into a loaf and fried, making a great breakfast. You can find it at most breakfast places and diners throughout the city.
For your next trip to Philadelphia, try these classic foods: cheesesteaks, hoagies, and scrapple. There's nothing too fancy here; they're all foods you'll be able to find at any local sandwich shop or diner. However, they're worth a try for some authentic Philly fare. Don't miss out on experiencing these delicious staples of Philadelphia's food scene!
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Joy Franklin
Food and Event Writer
My joy is aimed at food and foodie lovers. I enjoy covering trends, issues, and all things Philly.
