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Goose Island Beer Company Chrysos Brew

Chicago’s Goose Island Beer Company Chrysos Brew

Chicago’s Goose Island Beer Company Chrysos Brew

Chicago’s Goose Island Beer Company has partnered with Philadelphia’s own Karamoor Estate Wines for a one-of-a-kind collaboration: Chrysos, a limited-edition saison inspired by Goose Island’s Sofie that was aged in 2013 Cabernet Franc barrels – one of Karamoor Estate’s finest wines. Chicago’s Goose Island Beer Company has partnered with Philadelphia’s own Karamoor Estate Wines for a one-of-a-kind collaboration: Chrysos, a limited-edition saison inspired by Goose Island’s Sofie that was aged in 2013 Cabernet Franc  barrels – one of Karamoor Estate’s finest wines.

Charlie Was a Sinner Cocktail Bar

Charlie was a sinner. Nicole Marquis’s

Charlie Was a Sinner Cocktail Bar

Philadelphia, PA - Who is Charlie? That is the question many customers ask when they step inside Charlie was a sinner. Nicole Marquis’s mysterious cocktail bar opened 2 years ago on 13th street. Philadelphia, PA - Who is Charlie? That is the question many customers ask when they step inside Charlie was a sinner. Nicole Marquis’s mysterious cocktail bar opened 2 years ago on 13th street.

Whiskey 101: Bushmills Irish Whiskey

Whiskey 101 - Driving along the spectacular Antrim coast you can just tell that this is good whiskey-making country. Soft pasture land, small rivers, natural harbours and a people who know that good things take time. It's a land where legend and fact become easily blurred, where folk tales take on the mantle of truth. Who knows when whiskey was first made here? Some historians claim it started in 1276, though if the story of monks taking distilling with them when they went to convert the heathen Picts is true, it could be as far back at the 6th century. Authorization was given for whiskey to be legally made in the county in 1608, allowing Bushmills to claim that it has been making the stuff since then - and laying the foundations for some mighty craic in 2008!

Whiskey 101: Bushmills Irish Whiskey

Bushmills is significantly different to the other two Irish distilleries and takes you back to a time when all of Ireland's whiskey only came from pot stills. There again, this being Ireland, it's also atypical of the traditional Irish pot-still style insofar as it doesn't use a mix of malted and unmalted barley. But it's not quite like a typical Scottish malt distillery as it uses triple distillation and unpeated malt - though so do Auchentoshan and Springbank's Hazelburn.Whiskey 101 - Driving along the spectacular Antrim coast you can just tell that this is good whiskey-making country. Soft pasture land, small rivers, natural harbours and a people who know that good things take time. It's a land where legend and fact become easily blurred, where folk tales take on the mantle of truth. Who knows when whiskey was first made here?

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