Philadelphia, PA - Barclay Prime, the renowned upscale steakhouse in Philadelphia, has been a culinary destination since its establishment in 2004 by acclaimed restaurateur Stephen Starr. Operating under the ownership of STARR Restaurants, the steakhouse continues to impress with its impeccable service and delectable offerings. Spearheaded by the talented head chef Matt Smith, Barclay Prime has become synonymous with exceptional quality and unparalleled dining experiences.
Barclay Prime: The Renowned Upscale Steakhouse in Philadelphia
One of the steakhouse's most renowned menu items is their famous cheesesteak, considered the epitome of luxury in Philadelphia. Initially priced at $120 and now elevated to $140, this extravagant delicacy incorporates the finest ingredients. Its comes with: hand cut wagyu, black truffle, foie gras, fried onions, cooper sharp on a freshly baked sesame roll and is served with a ½ bottle of champagne.
Featuring luscious Wagyu rib-eye, complemented by savory foie gras, succulent onions, and a decadent truffled cheese whiz, this cheesesteak elevates the culinary experience to new heights. As a unique touch, each order is accompanied by a half-bottle of exquisite champagne, enhancing the overall indulgence.
The steakhouse's commitment to excellence has garnered recognition from esteemed sources. In 2017, Barclay Prime secured the impressive 5th position on The Daily Meal's list of the best steakhouses in the United States. With its classic yet contemporary approach, the restaurant prides itself on providing an unforgettable dining experience, showcasing meticulous attention to detail and an exceptional menu.
Barclay Prime stands as a culinary gem within the vibrant Philadelphia food scene. With its exceptional menu offerings, including the luxurious cheesesteak and other meticulously crafted dishes, the steakhouse continues to captivate the taste buds of locals and visitors alike.
More than just a gastronomic delight, Barclay Prime holds a reputation for its commitment to excellence, community engagement, and unforgettable dining experiences.
