St. JAWN Dinner Pays Tribute to UK’s Chef Fergus Henderson

 St. JAWN Dinner Pays Tribute to UK’s Chef Fergus Henderson

St. JAWN Dinner Pays Tribute to UK’s Chef Fergus Henderson

Philadelphia, PA—BRICK and MORTAR’s Executive Chef Brian Ricci explores his love of British culture and fondness for Chef and critically-acclaimed cookbook author Fergus Henderson’s Michelin star rated London restaurant St. JOHN with a special two-day event — St. JAWN featuring a myriad of dishes inspired by and celebrating Henderson’s nose-to-tail philosophy, Weds, Nov 18 and Thurs, Nov 19. 

History of Chocolate - Ancient to Modern Times

History of Chocolate

History of Chocolate

Etymologists trace the origin of the word "chocolate" to the Aztec word "xocoatl," which referred to a bitter drink brewed from cacao beans. The Latin name for the cacao tree, Theobroma cacao, means "food of the gods."

Philly Celebrates American Cheese Month

October is American Cheese Month! To generate funding for the American Cheese Education Foundation – if you hold an event, please consider donating a portion of proceeds to help the American cheese community educate its members and the public. Your donation helps ensure the highest quality, safest, most wholesome, and diverse cheeses can reach consumers via well-trained and certified folks behind your local cheese counter.

5 Money Saving Tips For Buying Organic Food

There is great debate at the moment on whether it is worthwhile purchasing organic food as it is usually much more expensive than conventional food. The advantages of organic food are well documented, however in my eyes it really comes down to one issue, do you and your children really want to eat pesticides with your food? Assuming your answer is no and you want to go down the organic food route, then how do you go about keeping the cost down?

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