Philadelphia, PA
- An esteemed recognition was presented to undoubtedly one of Philly's well-known dining establishment. Zahav ended up being honored with the awards for the best restaurant in America at the James Beard Foundation last night.
A 2011 and 2017 James Beard Award winner for "Best Chef, Mid-Atlantic," Chef Solomonov is famous for his impressive skill at transforming simple foods into artistic culinary masterpieces. He is generally regarded as one of the city's top chefs.
In addition to the James Beard Award, Chef Solomonov has been recognized for his many accomplishments by The New York Times, Bon Appetit, Food & Wine, Esquire Magazine, Condé Nast Traveler, and Travel + Leisure. In 2014, he was named Eater's National Chef of the Year.
Last year, Zahav’s chef and co-owner Michael Solomonov ended up being named the outstanding chef in America.