Philadelphia, PA - Center City District Restaurant Week, the culinary event savored by savvy Philadelphia foodies, is returning September 23 through October 5, 2018 with more than 110 participating restaurants serving up an exciting and delicious variety of three-course dinners for only $35 per person and/or three-course lunches for $20 per person (excluding tax, gratuity, and alcohol).
Presented by Effen Vodka and Jim Beam Black bourbon and supported by Open Table, TD Bank, and Lyft, Center City District Restaurant Week gives diners the opportunity twice each year to enjoy the city’s best restaurants at discounted prices.
New restaurants for this season include Chez Ben Bistro, Porta, The Palm Restaurant and Casta Diva. They’ll be joining perennial Restaurant Week favorites including Caribou Café, Del Frisco's Double Eagle Steakhouse, Pumpkin BYOB, and Davio's Northern Italian Steakhouse. (See full list below.)
Center City District Restaurant Week Philadelphia 2018
Participating restaurants will feature signature cocktails featuring Effen Vodka and Jim Beam Black bourbon, part of the Beam Suntory spirits portfolio, to complement their special Restaurant Week menus.
“Restaurant Week continues to be an eagerly anticipated Center City tradition, and for good reason,” said Michelle Shannon, Vice President of Marketing and Communications at Center City District. “It’s a fantastic value for diners looking to try out new restaurants and revisit long-time favorites, and it’s a wonderful opportunity to highlight Philadelphia’s exciting restaurant scene and innovative chefs.”