Kilimandjaro West African Cuisine

Kilimandjaro West African Cuisine

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Philadelphia, PAPhiladelphia, PA - Kilimandjaro  West African Cuisine - Kilimandjaro  West African Cuisine fills the menu at this intimate spot, where unusual spices flavor lamb and beef, and fried plantains are a favorite. It’s the first restaurant in the city to specialize in Senegalese foods.


Kilimandjaro Restaurant

West African specialties like roasted meat — usually lamb or chicken — chopped in small pieces and thoroughly spiced), grilled fish, fried plantains and more satisfied customers. It’s the first restaurant in the city to specialize in Senegalese foods.

4317 Chestnut Street, Philadelphia, PA
(215) 387-1970

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